Update my dinner status, I'm making this tonight.
3 chefs marked this as Favorite
Servings: 4 Servings
Total Time (median): 0 : 25 Active Time: 0 : 05
US/Metric: [convert to metric]
Ingredients
Preparation
Begin heating the butter on medium heat in a skillet while you''re cubing the potato. When the butter is melted, add the potato, onion, salt, and pepper and cook until slightly browned, turning the potatoes occassionally. If the pan gets too dry, add a little more butter. When they are done, transfer them to a plate lined with a paper towel to absorb the excess grease. Salt and pepper them again to taste, if desired.