Ma's Pecan Pie recipe
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Ma's Pecan Pie

Ma Hensley's recipe for pecan pie just can't be beat! Make a few and freeze them after baking for the holidays.

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Servings: 8 Servings
Total Time (median): 1 : 12 Active Time: 0 : 22

US/Metric: [convert to metric]

Ingredients


Preparation

Preheat oven to 350 degrees. Spray a pie dish with non-stick cooking spray and arrange the pie shell in the dish. Put the pecans in the pie shell and combine the remaining ingreadients in a medium mixing bowl, mixing well. Pour the liquid mixture over the pecans and bake for one hour. Serve with ice cream.


Cuisine: American Main Ingredient: Pecan

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Ma's Pecan Pie Reviews

100% would make "Ma's Pecan Pie" again.

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I love pecan pie. I make it every now and then. I found a recipe to make Karo syrup from scratch.

cookiemonster09cookiemonster09 : comment :  9w 5d ago


A great sticky pie like we make in Texas

chefbchefb : : 1:00 total time : 0:20 active time :  1y 17w 3d ago


Oh, thank you Pam! Actually, what this is is a very bad picture of a very good pie recipe that's been handed down three generations! I hope you enjoy it.

Beachbumette :  :  2y 2w ago


This Pie looks so awesome. I will be making this for Thanksgiving!

pamcastle :  :  2y 2w ago


[I posted this recipe.]

Beachbumette : : 1:25 total time : 0:25 active time :  2y 36w 3d ago


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