Coffee Liqueur

32 Servings
100% would make this recipe for Coffee Liqueur again.

Glycerin is not necessary, but will give the finished product more body, a more syrupy quality.

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Coffee Liqueur Ingredients

4 cups Water	1 1/2 cups Sugar-free syrup vanilla flavor
Liquid Splenda equivalent to 3 cups sugar	3 cups Vodka
1 cup Instant coffee granules	2 tablespoons Glycerin

Instructions for Coffee Liqueur

Boil water; stir in Splenda.

Remove from heat. Add coffee and stir well.

Let cool.

Stir in syrup and vodka.

Add glycerin (if using) at the very end.

Cover tightly.

Store in a cool dark place for 2 to 3 months before using.

Per Serving (excluding glycerin): 48 Calories; 0g Fat (0.0% calories from fat); trace Protein; trace Carbohydrate; 0g Dietary Fiber; 0mg Cholesterol; 1mg Sodium.

Main Ingredient: CoffeeCuisine: American