Splenda Brown Sugar Apple Crisp

12 Servings
100% would make this recipe for Splenda Brown Sugar Apple Crisp again.

Splenda brown sugar used in apple crisp

1 : 30

0 : 25

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Splenda Brown Sugar Apple Crisp Ingredients

-- ingredients --	1 1/4 cup oatmeal, quick cooking
1/2 cup Splenda brown Sugar blend	1/2 cup Flour , all purpose
2 t All purpose flour	1/4 cup Splenda brown Sugar blend
1/2 tsp Cinnamon ground	3/4 cup Walnut chopped
4 cups Apple sliced thinly	1/2 cup Margarine melted
-- topping --

Instructions for Splenda Brown Sugar Apple Crisp

I used a muffin/ cup cake pan with 12 liners; corn starch instead of flour in apples mixture.

actual directions is:
1. Preheat oven to 350. lightly spray an 8 x 8 inch square baking dish with non-stick cooking spray. set aside.

2. Combine 1/2 c of splenda brown sugar blend, 2 Tablespoon flour , cinnamon in a large bowl. Add apples tossing to coat. Spon into prepared pan. Set aside.

3. Combine oatmeal, 1/2 cup flour, 1/4 cup of splenda brown sugar blend and walnuts in a bowl. Stir in butter. Mixture will be crumbly. Spoon over apple mixture.

4. Bake 45 minutes or until apples are bubbly and topping is golden brown. Serve warm.

Main Ingredient: ApplesCuisine: American

Ingredient Insight - look inside this recipe

Apple

Brown Sugar

Cinnamon

Flour

Margarine

Walnut

Desserts Bake Diabetic Low Sugar American Apples

for flavor and categorization

This is really good. The chopped walnuts add just the right amount of crunch on the topping. Filling and satisfying treat. I calculated this to be 5 WWs points. :) Anne