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Frostings/icings
3 cups
100% would make this recipe for Frostings/icings again.
You may want to briefly chill the mixed icing before spreading on cake layers
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Frostings/icings Ingredients
Vanilla
Buttercream Icing
Chocolate
Buttercream Icing
_________________________
_________________________
1/2 cup Butter
soften
ed
6 ounce Dark
chocolate
morsels melted
3 ounce
Cream cheese
softened
=================
16 ounce Confectioners
Sugar
softed
=================
1/4 cup
Milk
Coconut
Buttercream
1 teaspoon
Vanilla
_________________________
=================
1/4 cup Cream of
coconut
=================
Instructions for Frostings/icings
Beat butter and cream cheese at medium spped until creamy. Gradually add powdered sugar, beating at low speed until blended. Increase speed to medium and slowly add milk and vanilla, beating until smooth.
Chocolate Buttercream Icing
__________________________
Prepare icing as above, gradually adding melted chocolate and blending until smooth.
Coconut Buttercream
___________________________
Prepare as above, sustituting 1/4 cup cream of coconut for the milk.
Main Ingredient:
Sugar
Cuisine:
American
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Ingredient Insight - look inside this recipe
Chocolate
Coconut
Cream Cheese
Milk
Sugar
Vanilla
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Sugar
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[I posted this recipe.]
Dackers
on Apr 1 2007 2:48PM
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