Dining Room Crumb Cake

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12 Servings
100% would make this recipe for Dining Room Crumb Cake again.

Recipe shared by the chef of the Executive Dining Room at Johnson & Johnson! Folks LOVE this cake!


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Dining Room Crumb Cake Ingredients

1 box Duncan Hines Moist Butter Flavored Cake Mix 3/4 cup Sugar
----------------------------- 1 1/2 teaspoon Vanilla
1 cup Melted Butter 1 1/2 teaspoon Cinnamon
2 cups All purpose flour Chopped pecans optional

Instructions for Dining Room Crumb Cake

Mix batter according to directions on box, and bake cake in 13 x 9 pan. Bake cake for 10 minutes less than indicated on the box. You need to estimate when the cake is 10 minutes from being completely baked (ovens vary). If you take the cake out too soon, the crumb topping will disappear into the batter.

While cake is baking, make crumb topping:

Mix all crumb topping ingredients

With 10 minutes left to bake, remove cake from oven, sprinkle evenly with topping and return to oven, baking for the remaining 10 minutes.

Cool thoroughly, before cutting.

Enjoy!

This cake keeps well for days, if tightly covered.but it never lasts that long!


Main Ingredient: Butter cake mixCuisine: American

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Ingredient Insight - look inside this recipe

Picnics Bake Cake Desserts Brunch American Butter cake mix
for flavor and categorization

BigOven member

Dackers

[I posted this recipe.]
rating

yes YES, I would make this recipe again.
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posted Apr 01, 2007 by Dackers  email this chef