Savory Pita Chips recipe
Members see larger photos (free!)

2 photos of this recipe.
By joining the BigOven community you'll see the big picture!

  


Savory Pita Chips

Tasty all by themselves, and even better dipped into homemade hummus! So much better than store-bought, and so easy and quick to make, that you'll never buy commercial pita chips again!

[rate or comment]

Share this recipe on Facebook!

Servings: 4 Servings
Total Time (median): 0 : 20 Active Time: 0 : 10

US/Metric: [convert to metric]

Ingredients


Preparation

Preheat oven to 400F.

Mix the garlic powder, garlic granules, onion powder, oregano, paprika, salt, and pepper in a small container (there will be some left over, so a spice jar makes a good container).

One at a time, brush the pita breads with olive oil, cut into 8 wedges (same pattern as cutting a pie or a pizza).

Arrange the pita wedges in a single layer on a baking sheet, and sprinkle with the seasoning mix.

Bake in a 400F oven for 10 minutes.


Recipe Links [add recipe link]

I recommend pairing it with this recipe.
- suggested by lizntony

Savory Pita Chips Reviews

100% would make "Savory Pita Chips" again.

[add your review]

Easy enough to make as a snack for yourself, and pretty enough to bring to a potluck! These are best just out of the oven (when they're still a little chewy), but they travel well too.

[I posted this recipe.]

lizntonylizntony : : 0:20 total time : 0:10 active time :  2y 30w 4d ago


Submit Your Review : Savory Pita Chips

Once we validate your email, your comment is published here and emailed to the person who posted this recipe.

  •  h :   m   (optional; recipe start-to-finish)

  •  h :   m   (optional; your "working" time)



  • It may take up to ten minutes to see new comments.
    This helps speed up our website. Thanks!

Bloggers, have you written about "Savory Pita Chips"?  Add your link to this page.

Import Into BigOven (BGO)