Big Granny's Potato Soup recipe
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Big Granny's Potato Soup

My husband's grandmother's recipe. Garnish with shredded cheddar cheese, if desired.

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Servings: 6 Servings
Total Time (median): 0 : 35 Active Time: 0 : 30

US/Metric: [convert to metric]

Ingredients


Preparation

Put potatoes and onion in a 3 quart sauce pan and add water to just cover the vegetables. Boil potatoes and onion until tender. Meanwhile, melt the butter in a small saucepan and add flour, stirring until smooth and thickened. Add salt, pepper, and canned milk to flour mixture and stir until mixed well. Remove the sauce from heat. When the potatoes and onion are tender (do not drain), stir in the sauce from the small sauce pan. Add the parsley and more salt and pepper, as desired, to taste. Let stand 10-15 minutes before serving.


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Big Granny's Potato Soup Reviews

100% would make "Big Granny's Potato Soup" again.

[add your review]

I didn't have any evaporated milk so I used regular milk. I probably should have reduced the amount of milk by about an ounce.

CookinSueMomCookinSueMom : : 0:30 total time : 0:15 active time :  47w 6d ago


love this soup, just the why my grandmother made now i make it, my kids love it. thank you very much

vicki502000vicki502000 : : 1:45 active time :  1y 29w 1d ago


[I posted this recipe.]

Beachbumette : : 0:40 total time : 0:30 active time :  2y 29w 2d ago


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