Garlic Bread

6 Servings
100% would make this recipe for Garlic Bread again.

This is a recipe that I based off of a Garlic Bread recipe by Rachael Ray.

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Garlic Bread Ingredients

4 cloves garlic crushed	1 Ciabatta Bread cut in half
2 tablespoons butter	3 tablespoons Parmigiano Reggiano grated (or zested)
2 tablespoons extra-virgin olive oil	Fresh parsley optional, Chopped

Instructions for Garlic Bread

1. Combine garlic, butter, and oil in a microwave safe dish and microwave for 1 minute.
2. Toast bread under broiler . Remove toasted bread when it becomes golden brown in color.
3. Brush the top of the bread with the garlic oil. (some of the pieces of garlic may not get onto the bread, that is okay.)
4. Sprinkle the top of the bread with the parsley and the Pamigiano cheese.
5. Return bread to the broiler and brown for aprox. 30 seconds.
6. Slice into chunks and serve.

Main Ingredient: BreadCuisine: Italian