Quick-n-easy Sticky Rolls

6 Servings
100% would make this recipe for Quick-n-easy Sticky Rolls again.

Joanna Lund creation

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Quick-n-easy Sticky Rolls Ingredients

2 Tablespoons Brown Sugar Twin	3/4 ounce
1/4 cup Carys Sugar Free Maple Syrup (I used Log Cabins Syrup because it is made with Splend	1/4 cup raisins
1/2 teaspoon apple pie spice	1 can Pillsbury refrigerated buttermilk biscuits -- (7.5 ounce)
3 Tablespoons chopped pecans --

Instructions for Quick-n-easy Sticky Rolls

Preheat oven to 350. Spray a 9-inch pie plate with butter-flavored cooking spray. In prepared pie plate, combine Maple Syrup, Brown Sugar Twin and apple pie spice. Stir in pecans and raisins. Separate biscuits and cut each biscuits into 4 pieces. Drop biscuit pieces evenly over syrup mixture. Lightly spray top of biscuits with butter-flavored cooking spray. Bake for 12 15 minutes or until golden brown. Cut into 6 wedges. Serve hot.

Main Ingredient: BiscuitsCuisine: American

Ingredient Insight - look inside this recipe

Brown Sugar

Buttermilk

Maple Syrup

Pecans

Raisins

Spice

Breakfast Brunch Desserts Bake Christmas Easter American Biscuits

for flavor and categorization

HE: 1 Bread, Fat, 1/3 Fruit 8 Optional Calories -------------------------------------------------- 135 Calories, 3gm Fat, 3 gm Protein, 24 gm Carb., 327 Sodium, 4mg Calcium, 2gm Fiber -------------------------------------------------- Diabetic: 1 Starch, Fat -------------------------------------------------- WW: 3 points per serving - - - - - - - - - - - - - - - - - - - [I posted this recipe.]