Watermelon-Blueberry-Banana Split

Watermelon-Blueberry-Banana Split Ingredients

2 lg Bananas	6 oz Nonfat Vanilla Yogurt; Or
8 Scoops Watermelon; seeds	1/4 c Grape-Nuts?; Or Crumbled
12	Honeyed Wheat Germ,;
1 pt Fresh blueberries	Or Other Topping Choice

Instructions for Watermelon-Blueberry-Banana Split

You dont have to worry about this blueberry split melting. Peel bananas; cut in half crosswise. Then cut each piece in half lengthwise. Lay 2 banana slices against each of the sides of four shallow dishes. Depending on length of dish, place 2 or 3 watermelon scoops along bananas. Fill in with blueberries. Stir yogurt smooth and spoon over watermelon. Sprinkle with topping of choice. (Makes four servings) (Nutritional data per serving: Calories, 224; protein, 6 grams; carbohydrates, 49 grams; fat, 3 grams; cholesterol, none; sodium, 54 milligrams.) Copied with permission from the San Jose Mercury Newspaper. Entered into MasterCook by Reggie Dwork Posted to Digest eat-lf.v096.n105 Date: Wed, 24 Jul 1996 14:01:23 -0700 From: Reggie Dwork

Main Ingredient: BlueberryCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Banana

Blueberries

Watermelon

Yogurt

Desserts Fruits Blueberries Blueberries Grape Blueberry

for flavor and categorization

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