Best Low Carb Coleslaw recipe
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Best Low Carb Coleslaw

This stuff is so good my little girl picked it for snack over candy. Another tip when Im pressed for time I put the slaw mix in a 1 gallon ziplock slider bag , toss in all the ingredients , toss it around to combine and place it in the fridge works just as well and without the mess.

Posted by: Dana  [give medal]

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Servings: 0 Servings
Total Time (median): 0 : 10 Active Time: 0 : 12

Ingredients


Preparation

1. In a large bowl, combine the coleslaw and onion.

2. Put aside.

3. In a separate bowl, combine the Splenda, salt, pepper, celery seed,mayonnaise,whipping cream, vinegar and lemon juice, using a whisk.

4. Pour over the coleslaw mix, stir gently to mix.

5. Refrigerate for 1 hour.

Comments: This coleslaw is easy to make and tastes great. My husband thoughtis was from KFC - only better! Give it a try. It's good with most meats, butI really like it on corned beef or hamburgers.


Cuisine: American Main Ingredient: Cabbage

Tags: LowCarb, Cabbage, Low Carb, American, Side Dish, Summer, Creamy [edit]

Groups: Diabetic[edit]

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Best Low Carb Coleslaw Reviews

100% would make "Best Low Carb Coleslaw" again.

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Agree with earlier suggestions to cut back on amount of Splenda. I used 1/4 cup and it was still too sweet fo rmy liking. Added more vinegar and lemon to cut back on the swettness and it turned out great.

BrownieChefBrownieChef : : 0:10 total time : 0:10 active time : review posted 18w 1d ago.


I have made this 2x in 4 days. Delicious. You can modify the Splenda, according to your tastes and the phase of your low carb diet.

AndrrreaAndrrrea : : 0:10 total time : review posted 33w ago.


I would use a lot less Splenda. I like the salt and celery seed to be more dominant.

tnchictnchic :  : review posted 1y 15w 1d ago.


DanaDana :  : review posted 2y 17w 6d ago.


[I posted this recipe.]

DanaDana : : 0:15 total time : 0:15 active time : review posted 2y 18w 1d ago.


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