Update my dinner status, I'm making this tonight.
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1 chef marked this as Try Soon
Servings: 0 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
- 1 Bag Frozen Cooked Peeled Shrimp - thawed - tails remov
- 1/4 Cup Italian Salad Dressing
- 1 Stick Butter
- 2 teaspoons Garlic Powder
- 2 teaspoons Onion Powder
- 8 Spaghetti - Cooked Per Package Directions
Preparation
1. Cook and Drain pasta , according to package directions ( we usedDreamfield's carb controlled Spaghetti ) . Return pasta to pot , set aside.
2. Melt butter in a large frying pan
3. Add salad dressing to frying pan
4. Add the garlic and onion powder
5. Mix and bring to a boil
6. Add shrimp , simmer for 5 minutes
7. Pour liquid mixture over pasta and mix to combine.
8. Serve with crusty bread and butter.... Dont forget the candles.
