Bam's Seven Layer Dip recipe
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Bam's Seven Layer Dip

Excellent for summer parties. Easy and delicious. This recipe is based on a recipe from www.recipe-source.com.

Posted by: Beachbumette  [give medal]

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Servings: 0 Servings
Total Time (median): 0 : 15 Active Time: 0 : 15

Ingredients

  • 1 can (12 oz) Refried beans fat free if desired
  • 2 each Tomatoes diced-remove seeds and pulp
  • 1 bunch Green onions sliced
  • 1 small can Chopped black olives drained (optional)
  • 1 cup Prepared guacamole or my guacamole salad recipe posted on bigoven (omit tomatoes fr
  • 1 package Taco seasoning
  • 1 cup Sour cream fat free if desired
  • 2 cups Shredded Mexican blend cheese
  • Pickled jalapeno slices optional-for garnish

Preparation

Mix taco seasoning with sour cream in a small bowl. In an 8 x 8 baking dish or pie dish, spread the beans over the bottom of the pan. Layer with tomatoes, then onions, olives, guacamole, sour cream mixture, and sprinkle cheese on top. Garnish with a few jalapeno slices on top, if desired. Refrigerate until ready to serve. Serve with tortilla chips and watch it disappear!


Cuisine: Mexican Main Ingredient: Beans

Tags: Summer, Fourth of July, Quick, No Cook, Snacks, Appetizers, Mexican, Beans, Comforting [edit]

Groups: Party Buffet[edit]

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Recipe Links [add recipe link]

It's a component of this recipe.
Use this in the dip, if desired, omitting tomatoes.- suggested by Beachbumette

Bam's Seven Layer Dip Reviews

100% would make "Bam's Seven Layer Dip" again.

[add your review]

My family and friends can never get enough of this seven layer dip.

TalofaTalofa :  : review posted 1y 42w 1d ago.


Spicy canned bean dip (Frito brand) works very well in place of the refried beans in this recipe. It spreads easier and adds a little zip to the flavor.

Beachbumette :  : review posted 1y 42w 2d ago.


I sometimes make my own refried beans by taking the leftovers from a pot of beans and drianing most of the juice, mashing beans with a potato masher, and frying them in about a teaspoon of Criso until they are heated through and slightly thickened. Let them cool before making the dip. They are so much better than the canned refried beans.

Beachbumette :  : review posted 2y 17w 5d ago.


I sometimes make my own refried beans by taking the leftovers from a pot of beans and drianing most of the juice, mashing beans with a potato masher, and frying them in about a teaspoon of Criso until they are heated through and slightly thickened. Let them cool before making the dip. They are so much better than the canned refried beans.

[I posted this recipe.]

Beachbumette : : 0:15 total time : 0:15 active time : review posted 2y 17w 5d ago.


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