Bryan's Mexican Casserole recipe
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Bryan's Mexican Casserole

This is one of my son's favorites and it has everything in it to make a meal by itself, but it's also good served with a salad.

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Servings: 8 Servings
Total Time (median): 1 : 00 Active Time: 0 : 30

US/Metric: [convert to metric]

Ingredients

  • 1 1/2 pound Lean ground meat
  • 1 medium Onion chopped
  • 4 ounces Picante sauce We like Pace's medium
  • 1 1/2 cup Minute Rice cooked by package directions
  • Salt and pepper to taste
  • 1 can Rotel tomatoes
  • 1 can (12 oz) Ranch Style Beans
  • 1 pound Grated sharp cheddar cheese

Preparation

Brown the meat and onion and drain. Add the other ingredients except the cheese and simmer until slightly thickened. Put half of the meat mixture in the bottom of a 9 x 13 inch baking dish. Add half the cheese. Repeat layers ending with cheese. Bake at 300 degrees until the cheese is melted and the casserole is bubbly.


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Bryan's Mexican Casserole Reviews

100% would make "Bryan's Mexican Casserole" again.

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Beachbumette : : 1:00 total time : 0:30 active time :  2y 19w 5d ago


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