Update my dinner status, I'm making this tonight.
11 chefs marked this as Favorite
Servings: 4 Servings
Total Time (median): 0 : 10 Active Time: 0 : 05
US/Metric: [convert to metric]
Ingredients
- 1 cup Lettuce - or other greens
- 4 medium Wieners - I used turkey dogs
- 1/8 teaspoon Mustard - or other condiment
Preparation
Scatter lettuce or other greens on plate to look like seaweed.
Grill or heat hot dogs as desired.
Slice hot dogs about 3/4 of the length into 8 "tentacles". Cut small groove for mouth and poke holes with toothpick for eyes. Fill holes with some mustard and arrange Octo-Dog on seaweed.
Serve and watch the giggles.
Each (1 hot dog) serving contains an estimated:
Cals: 148, FatCals: 118, TotFat: 13g
SatFat: 4g, PolyFat: 2g, MonoFat: 6g
Chol: 32g, Na: 448g, K: 95g
TotCarbs: 2g, Fiber: 0g, Sugars: 1g
NetCarbs: 2g, Protein: 5g
