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GRILLED PORK CHOPS WITH GARLIC LIME SAUCE
4 Servings
Pouring a citrusy vinaigrette over hot grilled pork chops enhances their flavor and balances their richness. The chops go extremely well with the black-bean and tomato quinoa
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GRILLED PORK CHOPS WITH GARLIC LIME SAUCE Ingredients
1/4 cup fresh
lime juice
1/3 cup
olive oil
1
garlic
clove minced
2 tablespoons chopped fresh
cilantro
1/4 teaspoon dried hot red-
pepper
flakes
6 (1/2-inch-thick) boneless
pork
chops
Instructions for GRILLED PORK CHOPS WITH GARLIC LIME SAUCE
Whisk together lime juice, garlic, red-pepper flakes, and 1/4 teaspoon salt, then add oil in a slow stream, whisking well. Whisk in cilantro.
Prepare a gas grill for direct-heat cooking over medium-high heat. Pat pork dry and season with salt and pepper. Oil grill rack, then grill pork chops, covered, turning over once, until just cooked through, 5 to 6 minutes total. Serve drizzled with some vinaigrette, and with remainder on the side.
Main Ingredient:
Pork
Cuisine:
Southwestern
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Ingredient Insight - look inside this recipe
Cilantro
Garlic
Lime Juice
Olive Oil
Pork
Spicy
Mexican
Southwestern
Lunch
Pork
Pork
for
flavor
and
categorization
good but ordinary
deeder5
on Jul 4 2008 10:20AM
Total Time: 0:20
Active time: 0:15
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