Tartar Sauce recipe
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House made Tartar Sauce

Photo by: Piedraya2 [+medal]   [submit a photo]

  


Tartar Sauce

A quick and easy tartar sauce. Add, subtract, or increase ingredients to taste. Good with all fish.

Posted by: qwertz  [give medal]

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Servings: 8 Servings
Total Time (median): 0 : 15 Active Time: 0 : 15

US/Metric: [convert to metric]

Ingredients

  • 1 cup mayonaisse (or Miracle Whip salad dressing)
  • 1 teaspoon onion juice and/or one chopped green onion
  • 2 tablespoons Heinz Green Pickle Relish (or finely chopped sweet mix green pickles)
  • 2 tablespoons Pickle juice (for thinning sauce)
  • paprika powder
  • garlic (fresh clove, or garlic powder)
  • pepper
  • lemon juice (to flavour and thin sauce)

Preparation

Chop ALL in blender until desired coarseness (all except mayonnaise and lemon juice).

Stir in mayonnaise by hand.

Flavour and thin with lemon juice until desired consistency


Cuisine: Canadian Main Ingredient: Salad Dressing

Tags: Fry, Fish, Sauce/Gravy/Relishes, Canadian, Condiments, Salad Dressing, Side Dish, Summer, Tangy [edit]

Groups: [edit]

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Tartar Sauce Reviews

100% would make "Tartar Sauce" again.

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daveretoscdaveretosc : : 0:15 total time : 0:15 active time :  50w 3d ago


[I posted this recipe.]

qwertzqwertz : : 0:15 total time : 0:15 active time :  2y 15w 3d ago


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