Update my dinner status, I'm making this tonight.
3 chefs marked this as Favorite
Servings: 15 Servings
Total Time (median): 1 : 00 Active Time: 0 : 20
US/Metric: [convert to metric]
Ingredients
Preparation
In a bowl, combine the first five ingredients until mixture resembles coarse crumbs; set aside.
In a mixing bowl, cream butter and sugar. Add eggs, one at a time, beating well after each addition. Combine dry ingredients; add to creamed mixture alternately with buttermilk. Stir in raisins. Spread half of batter into a greased 13x9x2-inch baking pan. Sprinkle with half of crumb mixture. Carefully spread with remaining batter and sprinkle with remaining crumbs.
Bake at 350 degrees for 35 to 40 minutes or until toothpick inserted near the center comes out clean
Yield: 12 to 15 servings.
