Chicken Cordon Bleu (5 Points)

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4 Servings
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Chicken Cordon Bleu (5 Points) Ingredients

4 boneless chicken breast halves 1/4 cup Bread crumbs
12 slices Deli Select Thin Sliced Ham 1/4 cup Plain fat free Yogurt
4 slices Mozzarella

Instructions for Chicken Cordon Bleu (5 Points)

Heat oven to 375 degrees. Coat a baking sheet with non stick cooking spray. Place each chicken breast between 2 pieces of plastic wrap and pound out until thin. Try not to pound it so thin that you create holes in the chicken. Place 3 slices of ham and 1 slice of cheese at the top of each breast, and roll starting with the end that has the cheese and ham, bringing the sides in as you roll. Brush each breast with a thin layer of yogurt, then dip into bread crumbs. Place on baking sheet and spray each breast with non stick cooking spray. Bake for approx. 30-40 minutes or until chicken is no longer pink.

Main Ingredient: ChickenCuisine: French

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Ingredient Insight - look inside this recipe

Low Fat Bake Weight Watchers 5 Points Main Dish Chicken French
for flavor and categorization

[I made edits to this recipe.]

BigOven member

frogn
on Sep 3 2007 12:07AM

5 pts [I posted this recipe.]

BigOven member

frogn
on Aug 30 2007 8:14PM