Ingredients
- 1 gallon water
- 4 cups granulated sugar
Instructions
Bring water to rolling boil in a dutch oven. When it reaches a rolling boil add sugar and stir. Boil an additional five minutes stirring frequently. Remove from heat. Cool in refrigerator until cold. Place in hummingbird feeder. Change out every three or four days in to keep it from souring. You'll have the happiest humingbirds on the block!