Curried Eggs recipe
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Curried Eggs

One of my Mom's favourite recipes - easy to make and feeds four hungry boys. Serve with mango chutney.

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Servings: 4 Servings
Total Time (median): tell us

Ingredients


Preparation

Hard boil the eggs. Melt the butter and stir in the flour, curry powder , etc. and gradually stir in the liquid.

Cut the eggs in half lengthways, and then again, and heat them in the sauce. Serve them hot.


Cuisine: East Indian Main Ingredient: Eggs

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Curried Eggs Reviews

100% would make "Curried Eggs" again.

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from "The Gentle Art of Cookery; England; Mrs C F Leyel and Miss Olga Hartley; 1925" as listed on http://theoldfoodie.blogspot.com/2007/04/curried-eggs.html

[I posted this recipe.]

qwertzqwertz :  : review posted 2y 7w 4d ago.


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