Update my dinner status, I'm making this tonight.
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Servings: 6 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
- 1 pound ground beef
- 1 cup chopped onion
- 1/2 cup chopped green pepper
- 1 Black beans
- 1 can diced tomatoes and green chiles undrained
- 1 small Tomato soup
- 1 pkg enchilada sauce (dry mix) (taco sauce mix works well too)
- 1/3 cup water
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 4 Ounces shredded low fat cheese
- 6 flour tortillas (2 points each)
Preparation
In a skillet, cook beef, onion and green pepper until beef is browned. Drain. In a bowl, add all other ingredients except for the tortillas and stir. In a crockpot, layer about 3/4 beef mixture, then a tortilla. Repeat layers with all 6 tortillas. Cover and cook on low for 5-7 hrs or until heated through. (you can also cut up tortillas and stir into mixture)
