Update my dinner status, I'm making this tonight.
6 chefs marked this as Favorite
Servings: 4 Servings
Total Time (median): 1 : 00 Active Time: 0 : 20
US/Metric: [convert to metric]
Ingredients
Preparation
hollow the eggplant,keep the lid
in a bowl mix ground lamb ,celery,shallot,oregano ,egg ,salt & pepper, bread crumbs
fill the eggplant with the lamb mixture ,tap it lightly for the air bubbles
place the whole eggplant standing up ,in a baking dish
bake at 375 degres ,for 35 to 40 minutes
let cool for fifteen minutes ,then slice
serve with a light tomato sauce
