Update my dinner status, I'm making this tonight.
22 chefs marked this as Favorite
2 chefs marked this as Try Soon
Servings: 12 Servings
Total Time (median): 4 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
Preparation
Brown beef until almost done. Drain in Colander. Place back in skillet and add chopped garlic clove(s) and onion, thinly cubed. Simmer. Add above ingredients DO NOT DRAIN CANS, stirring constantly, until chili just begins to boil. Cut heat back to low and let simmer. Cook most of the liquid out. Serve with Sour Cream and shredded Cheddar Cheese.
