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Wednesdays Chili (Wendys Chili)

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Servings: 1 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients

2 tb Oil
1 1/2 -2 Lbs. Ground round
1 cn French onion soup (not
1 tb Chili powder
2 ts Ground cumin
1/2 ts Pepper
1 cn Red kidney beans undrained
1 cn Tomato paste (6 oz.)
1 cn Tomato sauce (8 oz.)

Preparation

Blenderize soup in blender and add to browning meat. Then add rest of ingredients and let simmer. From: Donahue Show with Gloria Pitzer Posted by: Norma Conklin (VXBD11A) - Prodigy Reposted by: Debbie Carlson - Cooking Echo 4/93 Reposted By: Jim Bodle 1/95 From: Gail Shipp Date: Sun, 01-2

Cuisine: Uncategorized Main Ingredient: Beans

Tags: Chilis, Ground beef, Beans, Kidney, Bean, Onion, Tomato [edit]

Groups: [edit]

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