Seasoned Steak Roll-ups with Potatoes

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Seasoned Steak Roll-ups with Potatoes Ingredients

Small red potatoes	fries)
6 cube steaks	1 package garlic and herb dry salad dressing mix (such
6 carrots, cut into lengthwise strips (like French	as Good Seasons)

Instructions for Seasoned Steak Roll-ups with Potatoes

Lightly oil bottom of slow cooker. Cover the bottom
with red potatoes. Place carrot strips in center of
cube steaks and roll them up (toothpicks can be used
to secure them if necessary). Set steaks on top of
potatoes and sprinkle the salad dressing mix on top.
Cover and cook on low for 6 hours.

Main Ingredient: SteakCuisine: Uncategorized

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