Lipton Ranch Dip Potatoes

4 Servings
100% would make this recipe for Lipton Ranch Dip Potatoes again.

Lipton Ranch Dip Mix makes tasty potatoes. I can't emphasize enough the advantage of cast iron in cooking this dish.

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Lipton Ranch Dip Potatoes Ingredients

2 pounds Red potatoes washed cut into chunks	1 package Lipton Ranch Dip Mix
1/4 cup Olive oil	1 tablespoon Oregano (Mexican)

Instructions for Lipton Ranch Dip Potatoes

Put baking sheet (I use a Lodge cast iron pizza pan) into oven.
Preheat oven to 450?F.
Scrub and cut 2 pounds of small red potatoes into medium sized chunks.
Put potatoes into a ziplock bag and add 1 package of Lipton powdered ranch dip mix.
Close bag and shake to coat. Open bag and add 1/4 cup of Olive Oil.
Close bag and shake again to coat.
When oven is at temperature spread potatoes evenly in a single layer.
Preheating the pan gives gives the potatoes a nice crust.
Bake at 450?F for 35 to 40 minutes or until tender turning once approximately half way through the baking time.

Main Ingredient: PotatoCuisine: American