Weight Watchers -barbecued Pork Tenderloin - 4 Points recipe
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Weight Watchers -barbecued Pork Tenderloin - 4 Points

I use my indoor grill for this type of dish, when the outdoor grills are not convenient.

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Servings: 4 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients


Preparation

1. In small saucepan, combine all ingredients except pork; mix well. Bring to a boil. Reduce heat; simmer 5 minutes. Cool slightly.

2. Heat grill. Cut pork tenderloins in half lengthwise, cutting to but not through botton; open and flatten.

3. When ready to grill, place flattened pork on gas grill over medium-high heat or on charcoal grill 4 to 6 inches from medium-high coals. Spoon half of sauce over pork. Cook 5 to 7 minutes. Turn pork; spoon remaining sauce over pork. Cook an additional 5 to 7 minutes or until pork is no longer pink in center.


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Weight Watchers -barbecued Pork Tenderloin - 4 Points Reviews

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WW POINTS: 4 [I posted this recipe.]

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