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Zucchini Oven Chips
4 Servings
100% would make this recipe for Zucchini Oven Chips again.
Crispy and delicious. You might be able to get your kids to eat veggies with these!
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Zucchini Oven Chips Ingredients
1/4 cup dry breadcrumbs
1/8 teaspoon freshly ground
black pepper
1/4 cup fresh
Parmesan
cheese (1 ounce) grated
2 tablespoons fat-free
milk
1/4 teaspoon
season
ed salt
2 1/2 cups
zucchini
(about 2 small) (1/4-inch-thick) slices
1/4 teaspoon
garlic
powder
Cooking spray
Instructions for Zucchini Oven Chips
Preheat oven to 425?.
Combine first 5 ingredients in a medium bowl, stirring with a whisk. Place milk in a shallow bowl. Dip zucchini slices in milk, and dredge in breadcrumb mixture. Place coated slices on an ovenproof wire rack coated with cooking spray; place rack on a baking sheet. Bake at 425? for 30 minutes or until browned and crisp. Serve immediately.
Main Ingredient:
Zucchini
Cuisine:
Italian
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Ingredient Insight - look inside this recipe
Black pepper
Cooking Spray
Garlic
Milk
Parmesan
Season
Zucchini
Vegetarian
Meatless
Side Dish
Appetizers
Zucchini
Italian
for
flavor
and
categorization
[I posted this recipe.]
kkosobud
on Dec 30 2007 7:48PM
Total Time: 0:50
Active time: 0:20
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posted by kkosobud
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BigOven for Windows won Best Cooking Software, 2008 from TopTenReviews.com