Fondue (gruyere) recipe
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Fondue (gruyere)

A nice New Year's Eve dish. To make this South Beach friendly, dip raw or steamed veggies instead of bread.

Posted by: stoniest13  [give medal]

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Servings: 4 Servings
Total Time (median): 0 : 20 Active Time: 0 : 20

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Ingredients


Preparation

Add milk and garlic to fondue pot. Turn temp to 200?. Simmer milk. Mix cheese and flour. Stir into milk using figure-8 motion till cheese is melted. Slowly stir in wine. Turn temp to Warm. Mix in spices and serve.


Cuisine: Uncategorized Main Ingredient: Cheese

Tags: Appetizers, Main Dish, New Year, Meatless, Low Carb, Cheese, Uncategorized, Winter, Creamy [edit]

Groups: [edit]

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Fondue (gruyere) Reviews

100% would make "Fondue (gruyere)" again.

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stoniest13stoniest13 : : 0:20 total time : 0:20 active time :  1y 46w 3d ago


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