Non-alcoholic Cranberry 'kir Royale' Recipe

       4 out of 5 stars  
8 Servings
100% would make this recipe for Non-alcoholic Cranberry 'kir Royale' Recipe again.

Very nice addtion to any special occasion meal.

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Non-alcoholic Cranberry 'kir Royale' Recipe Ingredients

2 cups frozen cranberries plus 1/2 cup for garnish1 teaspoon orange zest
1/4 cup sugar 2 bottle Martinelli's Sparkling Cider
2 tablespoons orange juice

Instructions for Non-alcoholic Cranberry 'kir Royale' Recipe

Add cranberries, orange juice, zest and sugar to a large pan and set over medium heat until berries break-down slightly and liquid is syrupy, 12 to 15 minutes.

*Pour into a blender and process, be careful of the hot liquid expanding when you blend - use a towel over the top of the blender.

Strain and discard any solids then set aside and cool.

Pour 1 tablespoons of cranberry-orange syrup into the bottoms of 8 chilled champagne glasses.

Add a few cranberries to each glass and gently top off each glass with sparkling cider.



Main Ingredient: CranberryCuisine: French

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Ingredient Insight - look inside this recipe

*When blending hot liquids: Remove liquid from the heat and allow to cool for at least 5 minutes. Transfer liquid to a blender or food processor and fill it no more than halfway. If using a blender, release one corner of the lid. This prevents the vacuum effect that creates heat explosions. Place a towel over the top of the machine, pulse a few times then process on high speed until smooth. [I posted this recipe.]

BigOven member

JCSM-Mom
on Jan 13 2008 1:38AM
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