Baked Ziti Casserole - Cooking Light recipe
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Baked Ziti Casserole - Cooking Light

Basic Marinara sauce posted separately.

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Servings: 4 Servings
Total Time (median): 1 : 00 Active Time: 0 : 30

Ingredients

  • 6 ounce Uncooked ziti
  • 2 cups Marinara Sauce such as Classico or home made basic marinara
  • 1 cup (4 oz) Shredded part-skim mozzarella cheese
  • 1/4 cup (1 oz) Shredded assagio cheese
  • 1/8 tsp Salt
  • 1/8 tsp Hot pepper sauce such as Tobasco
  • 6 oz Turkey Italian Sausage mild or hot - depending on your taste
  • Cooking spray

Preparation

1. Preheat oven to 350?

2. Cook pasta according to package instructions, omitting salt and fat. Drain.

3. Combine pasta, marinara sauce, 1/2 cup mozzarella, 2 Tbsp assagion, salt, pepper sauce and turkey sausage in a large bowl. Spoon into an 8 inch square baking dish coated with cooking spray; sprinkle with remaining 1/2 cup mozzarrella and 2 tbsp assagio. Bake at 250? for 30 minutes or until cheese is lightly browned. Let stand 5 minutes before serving.

Yield: 4 servings (serving size about 1 cup)

Points: 7.0


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Baked Ziti Casserole - Cooking Light Reviews

100% would make "Baked Ziti Casserole - Cooking Light" again.

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We liked the sausage in this. Very good

BrennazBrennaz : : 1:00 total time : 0:30 active time : review posted 40w 6d ago.


JennyB1708JennyB1708 :  : review posted 1y 40w 5d ago.


[I posted this recipe.]

JennyB1708JennyB1708 : : 1:00 total time : 0:30 active time : review posted 1y 40w 5d ago.


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