Update my dinner status, I'm making this tonight.
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Servings: 10 Servings
Total Time (median): 2 : 20 Active Time: 0 : 20
US/Metric: [convert to metric]
Ingredients
Preparation
Combine in a large bowl:
Macaroni
Celery
onion
parsley
tomato
Whisk together in a small bowl:
Mayonnaise
Mustard
Sugar
Vinegar
Sour cream
salt
pepper
Pour the dressing over the salad and stir to combine. Season with salt and pepper to taste. Add the egg and grated cheese and stir to mix into salad. Cover and refrigerate for 2 hours before serving. Stir before serving. Store covered in the refrigerator for up to 3 days.