Update my dinner status, I'm making this tonight.
1 chef marked this recipe as Favorite
Servings: 4 Servings
Total Time (median): 0 : 10 Active Time: 0 : 10
Ingredients
Preparation
Mix the first seven ingredients in a bowl. Bring a cup of water to boil in a sauce pan. Add peas. Bring to a second boil. Cover and cook two minutes. Drain peas in a colander. Melt the butter in the same saucepan over low heat. Add the peas and coat with butter. Add the seasonings and mix gently. Cover the saucepan and steam on very low heat for 2-3 minutes, stirring once or twice as they steam.
