Update my dinner status, I'm making this tonight.
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2 chefs marked this as Try Soon
Servings: 12 Servings
Total Time (median): 10 : 30 Active Time: 0 : 30
US/Metric: [convert to metric]
Ingredients
Preparation
In a laarge resealable plastic bag, combine the flour, salt and pepper. Add the ribs in batches and shake to coat. In a large skillet, brown ribs in butter. Transfer to a crock pot. In the same skillet, combine the remaining ingredients. Cook and stir until mixture comes to a boil; pour over ribs. Cover and cook on low for 9-10 hours or until meat is tender.
