Mom's Fruit Cobbler recipe
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Mom's Fruit Cobbler

I have made this recipe with cherries, blueberries, peaches, and even canned fruit if whatever I am craving is not in season. Serve with ice cream if you want.

Posted by: rachi99  [give medal]

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8 chefs marked this as Favorite

Servings: 1 Servings
Total Time (median): 1 : 30 Active Time: 0 : 30

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Ingredients


Preparation

1. Spray a glass (9x9) pie pan with Baker's Joy. Line pan with fresh fruit(peaches, cherries, blueberries, apples, etc.

2. In separate bowl, prepare batter by mixing dry ingredients, then addingmilk, margarine, and vanilla. Pour batter over fruit and spread evenly overtop.

3. Mix 1/2 cup water with 1 cup sugar well, then pour slowly over batter.

4. Bake at 350? for 1 hour

Comments: WW Points = 7


Cuisine: American-South Main Ingredient: Fruit

Tags: Desserts, cobbler, Bake, Fruit, American-South, Summer, Sweet [edit]

Groups: [edit]

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Mom's Fruit Cobbler Reviews

100% would make "Mom's Fruit Cobbler" again.

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rachi99rachi99 : : 1:30 total time : 0:30 active time :  1y 37w 3d ago


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