Baked French Toast

Baked French Toast Ingredients

1 cup Brown sugar	1 1/2 cups Milk
1/2 cup Butter	1 teaspoon Vanilla
5 Eggs	1 loaf French bread sliced

Instructions for Baked French Toast

Put butter and brown sugar in microwave proof bowl, cook on High for 2 minutes. Stir until syrupy. Pour into a greased 9X13 baking dish. Slice french bread 1 1/2" thick. Place on top of syrup mixture in baking dish. Combine milk, eggs, vanilla in blender and pour over bread slices. Allow to soak overnight. Bake 45 minutes at 300.


Main Ingredient: BreadCuisine: American

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