Bread Pudding

       5 out of 5 stars  
5 Servings
100% would make this recipe for Bread Pudding again.

A great dessert: easy to make, tastes great, and gets rid of the leftover bread heels for you!


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Bread Pudding Ingredients

8 slices bread 1 ½ cup sugar
2 to 4 eggs beaten 1 ton cinnamon
2 cups milk 1 Dash of salt
1 ? teaspoon stevia 1 Vanilla (As much as desired)

Instructions for Bread Pudding

Mix all ingredients except bread in casserole dish. Tear bread into small pieces. Stir into liquid (get bread soggy.) Bake at 350° for about an hour.

Main Ingredient: BreadCuisine: American

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Ingredient Insight - look inside this recipe

Bread American
for flavor and categorization

[I posted this recipe.]

BigOven member

Vistabym1525
on Apr 23 2008 3:05PM
Total Time: 1:10
Active time: 0:10



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