Mango Salsa

Mango Salsa Ingredients

1 mango peeled and diced	1 red pepper diced
2 avocados peeled and chopped	1 garlic clove minced
1 tomato diced	1 tbs. fresh chopped cilantro
1/4 cup red onion diced	1 Juice of 1 lime

Instructions for Mango Salsa

Peel, chop, and dice away! Combine all ingredients in a bowl, let it sit for 20 minutes to mingle flavors (or cover with plastic wrap and refrigerate overnight to preserve flavor). Serve with tortilla chips – and you better double the recipe next time!

Main Ingredient: mango, avocadoCuisine: Caribbean

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