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Garlic Mushroom Chicken Alfredo Ala David
6 Servings
100% would make this recipe for Garlic Mushroom Chicken Alfredo Ala David again.
Mushroom Alfredo over angel hair pasta with grilled chicken
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Garlic Mushroom Chicken Alfredo Ala David Ingredients
3 ea boneless
chicken breast
halves trimmed
2 tblspoons
Olive oil
3 tblspoons Lemon
pepper
1/4 cup Heavy whipping
cream
2 tblspoons Coarse ground
black pepper
12 ounces
Angel Hair
pasta
2 tblspoons
Onion powder
Parmesan
cheese shredded
3 tblspoons
Garlic
salt
2 tblspoons
Parsley
2 tblspoons
Cayenne
pepper
1 cup
White wine
if desired
3 tblspoons
Paprika
2 15 oz jars
Mushroom
alfredo sauce
1 cup Italian dressing
1 teaspoon
Italian seasoning
1 medium Yellow
onion
diced
1/2 teaspoon
Oregano
5 cloves
Garlic
minced
1/2 teaspoon
Celery
salt
8 ounces
Mushroom
sliced
1/2 teaspoon
Cumin
Instructions for Garlic Mushroom Chicken Alfredo Ala David
Sprinkle lemon pepper, black pepper, onion powder, garlic salt, cayenne pepper, and paprika on one side of the chicken breast, in order listed, using more or less to taste. Turn chicken over and repeat on other side. Coat the chicken liberally with the italian dressing. Refrigerate for 1-2 hours while preparing sauce.
Heat olive oil in a heavy sauce pan. Add the mushrooms, finely diced onions, and minced garlic. Sprinkle to taste, coarse ground black pepper, garlic salt, cayenne pepper, paprika, parsley, lemon pepper ad cumin. Saute until onions are clear and mushrooms are nicely browned. Empty two jars of alfredo sauce into a medium sized sauce pan and add the whipping cream. Add the cooked mushroom mixture and stir to blend. Heat the sauce over low heat stirring occasionally. Do not allow to boil. Add 1 Tbls parsley flakes, 1 tsp italian seasoning, 1/2 tsp oregano, 1/2 tsp celery salt, 1/2 tsp cumin, 1/4 tsp cayenne pepper, and 1 tsp coarse ground black pepper. Add one cup of white wine if desired. Allow to simmer over low heat while cooking the chicken and pasta.
Cook the pasta according to directions, adding olive oil and salt to taste.
Grill chicken until done, slice and place on top of the pasta and sauce. Sprinkle with parsley and shredded parmesan cheese to taste.
Serve with garlic bread if desired.
Main Ingredient:
Pasta
Cuisine:
Italian
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Ingredient Insight - look inside this recipe
Angel Hair
Black pepper
Cayenne
Celery
Chicken Breast
Cream
Cumin
Garlic
Italian Seasoning
Mushroom
Olive Oil
Onion
Onion Powder
Oregano
Paprika
Parmesan
Parsley
White Wine
Italian
Pasta
Grill
Sauces
Main Dish
for
flavor
and
categorization
Jo
on Jun 12 2008 10:49AM
[I made edits to this recipe.]
Jo
on May 12 2008 9:24PM
Total Time: 2:00
Active time: 1:00
[I posted this recipe.]
Jo
on May 12 2008 7:31PM
Total Time: 2:00
Active time: 1:00
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