Tripe Batter Cakes

4 Servings
100% would make this recipe for Tripe Batter Cakes again.

This is a nice way to eat tripe, allowing some of the richness to come through without the strangeness.

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Tripe Batter Cakes Ingredients

1 pound beef tripe	1 Salt and Pepper to taste
2 Eggs	3/4 cup frying oil
1 cup flour

Instructions for Tripe Batter Cakes

Boil tripe and retain 1/4 cup of boiling liquid.
Chop tripe finely, can be done in a food processor.
Beat eggs, stir in flour and boiling liquid until smooth, then add chopped tripe.
Heat Oil in a frying pan.
Drop spoonfuls of mixture into hot oil and fry on each side until brown.
Drain on a paper towel and serve hot.
These are good with a brown gravy or even tomato sauce.

Main Ingredient: Beef TripeCuisine: Eastern European