Update my dinner status, I'm making this tonight.
5 chefs marked this as Favorite
Servings: 4 Servings
Total Time (median): 0 : 15 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
Preparation
Get pasta started as per preferred cooking method.
Chuck the veggies into a steamer to soften.
FOR SAUCE:
Over low-medium heat, combine Olive oil and butter in a medium/large saucepan. When butter is melted add garlic, parmesan & about ? teaspoon of basil or more to taste. Stir for about 2 minutes to release the garlic juices. Stir in cream and simmer until heated and mixed through. Add vegies and continue to simmer for 2-3 minutes. Optionally add sundried tomatoes and or bacon/ham.
Poor over cooked pasta and garnish with some fresh parsley.
