Update my dinner status, I'm making this tonight.
2 chefs marked this as Favorite
Servings: 4 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
Preparation
Make the good old green bean cassarole and add a can of tuna, a can of sliced potatoes, make with cream of celery instead of mushroom fold in the can of onions, saving some for the top in the last 10 minutes and bake as usual. Yummo
If you make the greenbeans Sunday double it and the next day add the tuna and potates to make a quick after work dinner. A little more milk to stretch it will work fine. A little sprinkle of parmasean cheese couldn't hurt!
