Update my dinner status, I'm making this tonight.
6 chefs marked this as Favorite
Servings: 1 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
- 1.5 oz Sobieski Polish Vodka
- 0.5 oz Marie Brizard Crème de Cassis
- 1 oz Cranberry Juice
- 1 Top with Brut-style Champagne (or Extra Dry-style
Preparation
Method: pour the vodka, crème de cassis and cranberry juice in a shaker tin with half cup of ice and stir gently and strain into a flute or cocktail-martini glass. Top up with 2-3 of chilled champagne
Garnish: 3 fresh cranberries floating on the drink