Update my dinner status, I'm making this tonight.
57 chefs marked this as Favorite
Servings: 6 Servings
Total Time (median): 1 : 15 Active Time: 0 : 30
Ingredients
Preparation
Boil potatoes until tender. Take skin off when cooled and able to
handle. Put in a large bowl and whip them until fluffy. Add all other
ingredients. Pour into a greased casserole and top with the crunch
topping. Bake at 350 for 45 minutes.
Boston