Update my dinner status, I'm making this tonight.
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4 chefs marked this as Try Soon
Servings: 3 Dozen
Total Time (median): 1 : 00 Active Time: 0 : 15
US/Metric: [convert to metric]
Ingredients
Preparation
1)In a large bowl, combine cocoa and baking soda; blend in 1/3 cup melted butter. Add boiling water; stir until well blended. Stir in sugar, eggs and remaining butter.
2)Add flour, vanilla and salt. Stir in the pecans and chocolate chunks. Pour into a greased 13-in.x9in.x2in. baking pan. Bake at 350? for 35-40 minutes or until brownies begin to pull away from sides of pan. Cool.
