A Delicious Southeast Asian Dessert!
Combine the hot rice with everything but the mangoes. Set aside till cool. Peel the mangoes and cut two wide slices off the sides of each. In each of four dessert plates, arrange a slice of mango and a mound of rice.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (291g) | ||
Recipe Makes: 4 | ||
|
||
Calories: 747 | ||
Calories from Fat: 62 (8%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 6.9g | 9 % | |
Saturated Fat 6g | 30 % | |
Monounsaturated Fat 0.5g | ||
Polyunsanturated Fat 0.3g | ||
Cholesterol 0mg | 0 % | |
Sodium 16.8mg | 1 % | |
Potassium 294.1mg | 8 % | |
Total Carbohydrate 163.9g | 48 % | |
Dietary Fiber 5.3g | 21 % | |
Sugars, other 158.6g | ||
Protein 8.3g | 12 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 747
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
What would you serve with this? Link in another recipe.