Chicken Chasseur

4 Servings
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Chicken Chasseur Ingredients

1 tablespoon olive oil	12 ounces mushrooms
8 chicken thighs	1 teaspoon fresh thyme tarragon
1 small leek cleaned and chopped	1 teaspoon fresh rosemary
1 medium onion chopped	1 1/2 tablespoons flour
1 cup dry white wine	1 teaspoon salt
1 (15 ounce) can whole tomatoes	1/2 teaspoon black pepper
5 cloves garlic chopped

Instructions for Chicken Chasseur

Heat oil , add chicken and brown for 5 minutes.
Take chicken out of pan then add leek and onion and saute for 1 minute. Add the flour and cook for 30 seconds.
Then add wine and tomatoes.
Bring the mixture to a boil then stir in garlic, mushrooms, t hyme, rosemary, salt, pepper and soy sauce. Return chicken to the pan, reduce heat to low and cook for 30 minutes.
When chicken is tender, sprinkle the tarragon on top and mix it in.

Main Ingredient: ChickenCuisine: American

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