Apple Dumplings recipe
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Apple Dumplings

I love Paul Red or Ida Red apples for dumplings

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Servings: 6 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients


Preparation

Roll pastry and cut into six square sections. Place apple in center of each. Combine 1/2 C. sugar, cinnamon and fill apple cavity. Dot with Tbsp. margarine. Place in baking dish. In a pan, combine 1 Cup sugar, 2 Cups water and ma

rgarine. Boil 3 mins. Pour hot syrup around dumplings. Bake 425 for 40-45 mins.

Per Serving (excluding unknown items): 376 Calories; 11g Fat (26.5% calories from fat); 2g Protein; 66g Carbohydrate; 7g Dietary Fiber; 0mg Cholesterol; 178mg Sodium. Exchanges: 2 Grain(Starch); 1 Fruit; 2 Fat; 1 Other Carbohydrates.


Cuisine: American Main Ingredient: Apples

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Apple Dumplings Reviews

100% would make "Apple Dumplings" again.

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saparkssaparks : : 1:30 total time : 0:45 active time :  1y 14w 4d ago


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